College of the Siskiyous Eagle Cafe and Eagle Dining Hall, located in the John Mantle building, has two distinct service areas. The café serves ready to eat food for breakfast and lunch. We have sandwiches, fruit, salads, granola, and snacks that are ready to eat. We also provide made to order food for breakfast and lunch such as breakfast sandwiches, breakfast burritos, eggs, bacon, hash browns, as well as hamburgers, hot sandwiches, fries, chicken wings, etc. The Eagle Café accepts cash, credit cards, and pre-loaded meal cards that you can puchase from the grill or café.
New hours in the Dining hall begining August 4.
August 4: The Dining hall will provide dinner only from 5:00 - 7:00 pm.
August 5-24: Lodge students will have breakfast, lunch and dinner, seven days a week.
August 25 and 26: The Eagle Café will return to regular weekend hours - 10:00 am - 6:00 pm on Saturday and Sunday
Entrée Salad - Thin Sliced Beef, Greens, Bleu Cheese, Almonds, Apples
BBQ Pulled Pork - Potatoes, Veggies, Fruit
The dining hall is located in the south east corner. Here we provide a lunch and dinner special Monday - Friday. This is a fixed price menu and includes an entree, sides, and dessert. You can add a side salad for $2.25. The dining hall also accepts cash, credit cards, and pre-loaded meal cards that you can purchase from the dining hall or café.
Breakfast: Monday - Sunday (until August 24) from 8:00 am - 10:00 am
Lunch: Monday through Friday from 12:00 pm – 2:00 pm
Dinner: Monday through Friday from 5:00 pm – 7:00 pm
Dining Hall Lunch Special: $6.30
Dining Hall Dinner: $7:25
You can add a small side salad to each for $2.36
Salad Bar: $3.40 (small) and $5.50 (large)
Entrée Salad Bar: $7.00
The Eagle Café is open from 7:00 am – 2:00 pm Monday through Friday serving breakfast and lunch.
On Saturday and Sunday we serve meals in the Eagle Café from 10:00 am – 6:00 pm offering items from our menu and many healthy items to take with you such as salad, fresh fruit, granola, yogurt, bagels and cream cheese.
Food Services is located in the Student Center
Email: Food Services
Phone: (530) 938-5234